This past weekend, my brother Mark celebrated his 30th birthday, and we resurrected an idea for a party I helped host a decade ago.
The idea is simple: grab a few kiddie pools and fill ‘em with ice. Invite your friends and have them each bring a six-pack of craft or import beer. Chill the beers in the pool and then pick and choose different beers all night.
My roommates and I used to have a beer party like this every summer a decade ago on McLean in Midtown and had a live band and something like 300 people at our house, which always drew the cops. It was nuts.
Turns out the last time we did this my brother was celebrating his 21st birthday. So nine years later, we did it again.
This one was a little more low-key, but it was a lot of fun. I brought a “tacklebox” mixer of 12 beers from Sweet Water Brewing Company, which went pretty quick. The pools had lots of Hefeweizens and summer seasonals and then a mix of other styles.
To whomever brought the Stone IPA and Stone Pale Ale, thank you! I had one of each, and they were delicious.
The FuzzyBrew crew surrounded the pink pool and claimed all its contents.
Beers on ice.
The blue pool.