Nashville’s Blackstone Restaurant & Brewery has made its first wet hop beer, the Wet Hop IPA.
The beer was brewed with 30 pounds of fresh Centennial hops.
Wet Hop IPA went on tap Monday at Blackstone’s brewpub, 1918 West End Avenue, and as of Friday, it was a third gone. So get some while you can!
Check out the video below and the cool puppeteering contraption for dunking the hops in the wort: