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Wang’s Mandarin House in Memphis to host ‘East meets Wang’s’ beer dinner on Nov. 9

October 25, 2011 By: mike Category: Craft beer, Events, Memphis

East Meets Wang'sSix tasty craft beers will be paired with Asian cuisine on Nov. 9 as Wang’s Mandarin House in East Memphis hosts the “East meets Wang’s” beer dinner.

A Red Brick Blonde starts off the night, followed by five courses, each paired with a different craft beer.

Here’s the menu:

First course
3-flavor dumplings, paired with North Coast Brewing Co.’s Brother Thelonius

Second course
Green tea noodle shrimp tempura, paired with Victory Brewing Co.’s Golden Monkey

Third course
Oil-braised artichokes, paired with Abita Beer’s Andygator

Fourth course
Traditional Kung Pao Chicken, paired with Stone Brewing Co.’s Stone Pale Ale

Fifth course
Honey-fried banana with caramelized ginger, paired with Wells & Young’s Brewing Co.’s Wells Banana Bread Ale

The dinner starts at 6:30 p.m. and costs $40 per person, plus tax & gratuity. Call 901-685-9264 to make a reservation. Wang’s is located at 6065 Park.

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